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Clark's Oyster Bar: A Fresh Seafood Experience in Menlo Park
Menlo Park is now home to Clark's Oyster Bar, a new seafood haven that promises to delight local residents with its fresh offerings and unique atmosphere. Located on Santa Cruz Avenue, this Texas-based restaurant chain has made its Northern California debut and is generating buzz for its mouthwatering menu and charming seaside decor.
Renowned for its diverse selection of oysters sourced from regions like British Columbia, Maine, and California, Clark's delivers not just fresh seafood but an exciting dining experience. Each oyster is priced at $4.50, making it an attractive option for seafood lovers. However, the menu goes beyond just oysters, with tantalizing dishes such as:
- Lobster rolls - $42
- Dungeness crab - $34
- Shrimp toast - $25
- Black Angus burgers - $26
- Linguine with clams - $38
The prices and offerings cater to a range of tastes, appealing to both the casual diner and the more discerning seafood aficionado.
Designing a Nautical Retreat
Walking into Clark's, diners will immediately notice the transformation of the space that once housed Ann's Coffee Shop. The renovation by Lambert McGuire Design artfully combines a seaside vibe with mid-century modern aesthetics. Cozy booths and barstools encourage guests to settle in and enjoy their meals, while a stunning 200-gallon saltwater aquarium provides an eye-catching centerpiece. An artwork by Martinez-based artist Rob Moss Wilson adds a local touch, further enhancing the ambiance.
The Growing Seafood Chain's Mission
Clark's Oyster Bar belongs to the McGuire Moorman Hospitality Group, which owns several successful restaurants across Texas, California, and beyond. With a focus on providing high-quality, fresh seafood paired with excellent service, Clark's aims to create memorable dining experiences. The Menlo Park location becomes the chain's first in the Bay Area and represents their commitment to expanding into new, exciting markets.
Why Seafood Enthusiasts Should Visit
If you are someone who enjoys seafood or is curious about trying different dishes, Clark's Oyster Bar offers a unique opportunity. The menu is packed with regional flavors and ingredients that celebrate the richness of the ocean. Pairing these dishes with the right beverage can enhance the experience, whether you prefer a crisp white wine or a craft beer. The happy hour, which runs on weekdays from 3 to 5 p.m., presents an additional enticing reason to visit, allowing diners to sample a variety of offerings at more affordable prices.
Perfect for Celebrating Special Occasions
As Menlo Park residents look forward to upcoming events like Mother’s Day, Clark's Oyster Bar could be an excellent choice for family celebrations. With its inviting atmosphere and delicious food, it sets the stage for special moments. Planning an arrangement for Mother's Day, such as vibrant floral bouquets, alongside a delightful meal at Clark's, could create a truly memorable experience for loved ones.
An Exciting Future Awaits
Clark's Oyster Bar has only just begun to make its mark in Menlo Park. With a menu full of flavorful dishes and a commitment to quality, the restaurant is poised to capture the hearts of locals and visitors alike. As people become more aware of its presence, it could potentially become known as a go-to spot for seafood lovers in the region.
For those interested in experiencing Clark's Oyster Bar, the restaurant welcomes both reservations and walk-ins. Operating hours are from 11:30 a.m. to 3 p.m. for lunch during weekdays, brunch on weekends, and dinner from 4 p.m. onward. Visit clarksoysterbar.com/locations/menlo-park to plan your visit and explore the delicious offerings of this exciting new venue.
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